with secret spices specially prepared for the special Eid Menu
with spices and herbs and cooked in our tandoori oven
Cooked in traditional Pakistani wok with freshly grounded spices, tomatoes, onions with Peshawari twist.
A traditional mix of basmati rice and chicken with aromatic spices
for overnight in special spices, roasted and deep fried to perfection
Traditional bread baked in our tandoori oven
A traditional Eid dessert, A must try
Add a footnote if this applies to your business
Do you have dietary concerns? Questions about an upcoming event? Drop us a line, and we'll get back to you soon!
Mon | Closed | |
Tue | 11:00 am – 09:00 pm | |
Wed | 11:00 am – 09:00 pm | |
Thu | 11:00 am – 09:00 pm | |
Fri | 11:00 am – 10:00 pm | |
Sat | 10:00 am – 10:00 pm | |
Sun | 11:00 am – 09:00 pm |
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